Other Main Course Recipes


Tammi's Cheese Pizza with Pineapple

By tammi joyner
I love Pizza. I love pineapple. By mixing the two I have achieved a great pizza. It was a...

North African Peas & Meat

By Somayah Anderson
Perfect Comfort Food!!! The Ras el Hanout is a must for this dish, and can usually...

Lamb Tagine with Tomatoes and Potatoes

By Marsha Gardner
I bought the tagine, the pot used to cook this dish for my son about 10...

Lebanese Meat Loaf

By Marsha Gardner
Bulgur wheat, cinnamon and cumin is what makes Lebanon Meatloaf different from everyday. I serve...

kapusta

By Sandy Mika
My family makes this for Easter, we serve it with pierogis and potatoe pancakes with sour...

Gyro Salad with Lamb

By Marsha Gardner
I love Greek food and if I want it I have to prepare it as we...

Traditional Lamb Stew

By Marsha Gardner
Our friend Missy married a young man from Ireland. When he finished his schooling here...

Curried Cornish Pasties

By Tiffany Bannworth
My husband is part Welsh, and to celebrate the wonderful, God-given man in my life, I...

Mom's Polish Potato Dumplings

By kristin miller
This recipe has been in my family for many many generations. it is one of those...

Buttered Wine Steamed Beau Monde Burgers

By Tiffany Bannworth
Steaming your burger is the perfect way to ensure a nice, juicy burger. The flavor profile...

Country Fried Shepherd's Pie

By TROY RAY
Another twist on an American classic!

Mertzie's Corned Beef & Cabbage - crockpot

By Michelle Koletar/Mertz
I've been making corned beef & cabbage for many years, and through the years, I've come...

Pyzy stuffed with meat (better than pierogi)

By ALEKSANDRA B.
This is an original polish recipe.When I make these, there are never any left.It takes some...

Slow Roasted Leg of Lamb

By Lynnda Cloutier
This leg of lamb cooks on the grill. Tender and juicy, it's great for outdoor parties.

Loaded Rice Casserol

By Hanan Hussein
This a traditional Egyptian dish that is usually served on special occasions and to special guests,...

Zucchini Pie

By Linda Kauppinen
I don't know where this recipe originated from other than my cousin Kathy Zekoll used to...

Grilled Lobster Tails

By Donna Barre-Brown
This recipe courtesy of Texas Recipes

Warm Mediterranean Lamb Salad

By Elaine Laskowski
This is from a cookbook that has all Lamb recipes and looked so good I had...

Polish "Stewed" Sauerkraut

By Linda Kauppinen
I had a wonderful aunt who married into a polish family and was handed down some...

Galabki (REAL Polish Stuffed Cabbage)

By Linda Kauppinen
Pronounced go-WOM-bki, also known as cabbage rolls. This recipe is the REAL Polish stuffed cabbage...

Delicious Disappearing Caribbean Spare Ribs

By Linda Kauppinen
My friend Cindy introduced me to this Caribbean rib recipe that her father-in-law from Puerto Rico...

WIENER SCHNITZEL

By Linda Kauppinen
Wiener Schnitzel is wonderful! What can I say!

Syrian Black-eyed Peas

By Kathy W
This version was adapted from a recipe in BEAN BANQUETS. These go well with mashed potatoes and...

Eggplant Rollatini

By Linda Kauppinen
This is a great recipe for eggplant lovers!! Alternatively, veal, chicken, or fish may be used...
No-Bake Treats For Your Summertime Sweet Tooth

No-Bake Treats For Your Summertime Sweet Tooth


When the temps go high, it’s all about keeping the kitchen cool. I love quick and easy recipes, and no-bake desserts make the menu. For me, summertime treats are always best when you don’t have to turn on the oven. Lisa Johnson’s (Fort Worth, TX) Strawberry Icebox Pie is incredibly easy to make and perfect […]

17 Sensational Summer Side Dishes

17 Sensational Summer Side Dishes


Potato salad, pasta salad, macaroni salad, are all traditional summer side dishes. But with the bounty of goodness, there are so many other summer side dish options. So, we’re sharing 17 summer side dishes that feature fresh and in-season ingredients. They’ll work for a BBQ, tasty if you’re going on a picnic, they taste sensational, […]

Summer Salads for a Light Meal

Summer Salads for a Light Meal


Warmer weather means adding salads to the weekly menu. But not just garden salads. We’re talking everything from chicken salad to tuna salad and hearty pasta salads. If you’re hosting friends for lunch, these would be fantastic. Need a light dinner? Even a non-chef can whip one of these up. Quick and easy to make, […]