tatar tot casserole
(1 rating)
My mom made it for me as a kid and i loved it! and whenever i make it for anyone who has never had it they love it and ask for the recipe. its soooo simple to make and makes alot( not that we ever have leftovers caused it get devoured)
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(1 rating)
yield
4 -8
prep time
30 Min
cook time
35 Min
Ingredients For tatar tot casserole
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1 lbground meat
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16 ozcanned or frozen corn
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16 ozcream of mushroom soup
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16 ozcream of celery soup
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16 ozgreen beans (optional)
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1/2 pkgcheese, shredded
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1 pkgtator tots
How To Make tatar tot casserole
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1Pre heat oven to 350 degrees.
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2Cook ground meat in a skillet until brown. mix cream of mushroom and cream of celery soup with corn and green beans.(or whatever vegetable you like) with a half of can of water in a casserole dish.put in cooked ground meat and put half of the bag of tots in and mix well. remaining tots on top then cook for 30 mins. take out, then put cheese (any shredded cheese you like) on top and cook for another 5 mins or until cheese is melted. let cool and enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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