Spanish Rice

Jamie Franks


this makes a great dinner and I serve it with a loaf of French bread and a glass of red wine.


☆☆☆☆☆ 0 votes

20 Min
3 Hr
Slow Cooker Crock Pot


  • 1 can(s)
    diced tomatoes (big can)
  • 1/1 lb
    1-lb of lean hamburger and 1-lb of hot italian sausage browned and drained
  • 1 can(s)
    tomato sauce regular size
  • 1 c
  • 2-3
    green peppers chopped
  • 2 medium
    onions chopped
  • 3 tsp
    chili powder
  • 1 Tbsp
    worcestershire sauce
  • 2 tsp
  • 1 stalk(s)
    celery chopped
  • 1 Tbsp
    oregano, dried
  • 1 c
    instant brown rice

How to Make Spanish Rice


  1. Brown both of your meats together and drain well, then use a Medium size crock pot and put all ingredients in and if you do not like this flavor create your own taste.
  2. Put on high and cook for 3 hours or 6 -7 hours on low. That is it.

Printable Recipe Card

About Spanish Rice

Course/Dish: Other Main Dishes
Main Ingredient: Beef
Regional Style: American

Show 2 Comments & Reviews

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