impossibly easy imitation crabmeat pie
(1 rating)
I love the impossibly easy pies that Bisquick Mix makes. This impossibly easy pie is a hit with my family. I've found that you can add whatever ingredients you want in the bottom of your pie plate, cover with 1 to 1 1/2 cups of cheese and then mix up your basic bisquick mixture (1 cup of milk, 2 eggs and 1/2 cup bisquick) mixed together and poured over your own creation. Pop in a 400 degree oven and bake for 35 to 40 minutes. Doesn't get any easier than that!!
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(1 rating)
yield
4 serving(s)
prep time
10 Min
cook time
40 Min
Ingredients For impossibly easy imitation crabmeat pie
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8 ozimitation crabmeat
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1 cx-tra sharp cheddar cheese
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3 ozcream cheese cut into cubes
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1/4 csliced onion
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1/2 cbisquick mix
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1 cmilk
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2eggs
How To Make impossibly easy imitation crabmeat pie
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1Heat oven to 400°F. Grease 9 x 1 1/4 inch pie plate. Mix crabmeat, cheeses and onion in the pie plate.
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2Stir Bisquick mix, milk and eggs until well blended and pour over the mixture in the pie plate.
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3Bake uncovered 35 to 40 minutes or until golden brown and knife inserted in chenter comes out clean. Let stand about 10 minutes before cutting.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Impossibly Easy Imitation Crabmeat Pie:
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