Real Recipes From Real Home Cooks ®

20 minute molasses meatballs

(1 rating)
Recipe by
Dee Tourville
FC, FL

These are just sweet enough. I serve them over rice , with a green veggie.

(1 rating)
prep time 5 Min
cook time 10 Min
method Stove Top

Ingredients For 20 minute molasses meatballs

  • 3 Tbsp
    apple cider vinegar
  • 1/4 c
    ketchup
  • 1/4 tsp
    thyme, dried
  • 4 Tbsp
    molasses
  • 3 Tbsp
    dijon mustard
  • 24
    meatballs, frozen or make your own.

How To Make 20 minute molasses meatballs

  • 1
    Blend the ingredients for the sauce in a small bowl, add to the meatballs. Simmer for 8 to 10 minutes until the sauce thickens and the meatballs are glazed
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