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pizza crust

(1 rating)
cheries001 avatar
Recipe by
Cherie Szilvagyi
@cheries001
Deckerville, MI

The grandkids call this the "Best Ever Pizza." I call it fast and easy.

►
(1 rating)
yield 2 Pizza Doughs
prep time 20 Min
cook time 25 Min

Ingredients For pizza crust

  • DRY INGREDIENTS
  • 3 1/2 c
    flour
  • 1 tsp
    salt
  • YEAST MIXTURE
  • 1 1/2 c
    warm water
  • 1 pkg
    active dry yeast
  • 3 Tbsp
    sugar
  • OIL TO COVER DOUGH BALL WELL

How To Make pizza crust

  • 1
    Measure Dry Ingredients into a bowl.
  • 2
    Add warm water, yeast and sugar together and stir a few time to mix the mixture. Let rise until yeast is puffy and active.
  • 3
    Mix yeast mixture into dry ingredients until all the flour is incorporated. (I use my fingers and yes it is messy but fast.) Form dough into a ball and cover with oil, top and bottom. Cover bowl and let dough rise for 20 minutes. Press dough onto oiled pizza pan and bake at 350 degrees for 20 to 25 minutes or until golden brown.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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