basic quesadillas
(2 ratings)
This is a fast and easy Recipe. Squeeze fresh lime over the quesadilla and add fresh cilantro. Would be great on the grill
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(2 ratings)
yield
serving(s)
prep time
15 Min
method
Stove Top
Ingredients For basic quesadillas
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4flour tortillas, 12 inch
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1 cshredded monterey jack cheese
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1 cfreshly made salsa
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11/2 ccooking oil
How To Make basic quesadillas
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1Lay out tortilla and cover half with 1/4 cup cheese and 1/4 cup salsa. Fold the other half pressing down. Repeat with remaining tortillas.
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2Heat a wide saute' pan over medium high heat. Heat 2 tablespoons of the oil in the pan and put in tortilla.
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3After 3 to 4 minutes, carefully flip it over the bottom side should be golden brown.
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4Continue to cook for 3 to 4 more minutes, then remove the quesadilla and keep it warm.
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5Repeat with the remaining tortillas, adding oil as needed.
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6You can add many things inside or outside the quesadilla.
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7INSIDE: You can add cooked chicken, beef, black beans or shrimp.
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8OUTSIDE: You can serve them with sour cream guacamole, and more salsa.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for BASIC QUESADILLAS:
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