slow cooker meatloaf plus

How To Make slow cooker meatloaf plus

• 1

  Spray a 6 quart slow Cooker / crockpot with cooking spray.
• 2

  Heat 1 tablespoons of the olive oil in a small pan over medium heat and add the minced garlic and cook for 30 seconds.
• 3

  In a large bowl add the garlic, ground beef, thyme, salt, pepper, beef broth, Worcestershire sauce, eggs and breadcrumbs. Stir well to combine. I use my hands.
• 4

  Mix the remaining olive oil and the potatoes and carrots. Season with salt and pepper.
• 5

  Form the beef mixture into a loaf and place in the slow Cooker.
• 6

  Slather the loaf with half of the ketchup.
• 7

  Add the potatoes and carrots around the loaf.
• 8

  Cover the slow Cooker and cook on low for 7 - 7.5 hours. Check to make sure vegetables are tender.
• 9

  Slather the remaining ketchup over the cooked meatloaf and sprinkle with parsley. Slice and serve.
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