glazed meatloaf

Ingredients For glazed meatloaf

• 2 lb

  lean ground beef
• 1 lb

  ground pork
• 2/3 c

  cracker crumbs (club or ritz)
• 2/3 c

  italian bread crumbs
• 1 to 1 1/2 c

  half and half (light cream)
• 2

  eggs
• 1 c

  carrots, grated
• 2 tsp

  garlic powder
• 1

  onion, grated
• 1 md

  bell pepper, diced
• 2 Tbsp

  worcestershire sauce
• 2 Tbsp

  steak sauce or hp sauce
• 1 1/2 Tbsp

  fresh chopped parsley
• 1 tsp

  celery salt
• salt and pepper
• GLAZE
• 1 c

  ketchup
• 3 Tbsp

  dijon mustard
• 2 Tbsp

  bbq sauce
• 2 Tbsp

  honey
• 1 Tbsp

  minced onion
• 2 tsp

  garlic powder
• 1 Tbsp

  worcestershire sauce
• 1 Tbsp

  steak sauce or hp sauce