wonton

How To Make wonton

• 1

  Mix all ingredients together (except the wrappers of course), and blend with an electric hand mixer or food processor until mush.
• 2

  Drop by rounded spoonful onto wonton wrappers, and pinch/twist closed.
• 3

  To cook, simply boil, steam, or pan fry (your choice) until tender.
• 4

  Wonton can also be frozen on cookie sheets and bagged for use later.
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