Creamy Spinach-Bacon Macaroni & Cheese
Just remember to throw in an extra few strips for mid-cooking munching!
For an easy, extra tasty spin on traditional mac, sizzle up a skillet of this Spinach-Bacon Macaroni and Cheese. It makes a delicious side to grilled meats and salads, and a super indulgent meal all on its own.
- 3 c
- medium pasta shells, uncooked
- 6 oz
- baby spinach leaves
- 4 slice
- bacon + 2 for munching
- 2 Tbsp
- 2 c
- whole milk
- salt and pepper, to taste
- 2 c
- shredded colby jack or cheddar cheese, divided