bonnie's easy noodle lasagna
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A lasagna made with egg noodles! This is a great tasting, easy to make lasagna for any occasion! Loved by all who have tied it! Family tested and much approved!! I also sometimes like to add a bit of hot sausage and/or hamburger, just fry it ahead of time and add with the layers as instructed.
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yield
6 serving(s)
prep time
20 Min
cook time
30 Min
method
Bake
Ingredients For bonnie's easy noodle lasagna
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2 1/2 cspaghetti sauce (we prefer ragu)
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3 cwater
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8 ozegg noodles, uncooked
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1 1/2 ccottage cheese, small curd
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1 tspsalt
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1/8 tspblack pepper
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1 Tbspparsley flakes
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1/2 tsporegano, dried
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1/8 tspgarlic powder
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1egg, slightly beaten
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4 ozmozzarella cheese, grated
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2 Tbspparmesan cheese, grated
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8 oz.ground beef, fried and crumbled
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8 oz.loose hot sausage, fried and crumbled
How To Make bonnie's easy noodle lasagna
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1Preheat oven at 350*. Pour sauce and water into a large pot. Bring to a boil.
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2Stir in noodles and cook for 7 minutes, stirring occasionally until noodles are barely tender.
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3Blend cottage cheese with seasonings and egg.
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4In a greased 9" baking dish, alternate layers of noodles and sauce with cottage cheese mixture and mozzarella cheese, ending with noodles and sauce as the top layer.
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5Sprinkle with parmesan cheese.
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6Bake at 350* for 30 minutes. Let stand 15 minutes before serving.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Bonnie's Easy Noodle Lasagna:
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