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macho nacho burger casserole?

clownman70360 avatar
Recipe by
raymond spencer
@clownman70360
st bernard, LA

another new cheeseburger casserole recipe you gonna try,is based on Cheese and Burger society,it called:The Macho Nacho,it filled with wisconsin cheddar and swiss,jalapenos,tater tots and crushed nacho flavored tortilla chips.

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yield 8 serving(s)
prep time 10 Min
cook time 1 Hr
method Bake

Ingredients For macho nacho burger casserole?

  • 1
    (32-oz.) package frozen tater tots
  • 2 c
    crushed nacho-flavored tortilla chips,divided
  • 1 c
    crumbled sharp cheddar cheese
  • 2 lb
    lean ground beef
  • 1
    red onion,chopped
  • 1 tsp
    steak seasoning
  • 1 tsp
    chili powder
  • 5
    fresh jalapenos,chopped
  • 3/4 c
    sliced black olives
  • 1 can
    condensed cheddar cheese soup
  • 3/4 c
    whipped cream cheese
  • 1 c
    shredded wisconsin swiss cheese
  • 1 c
    shredded wisconsin cheddar cheese

How To Make macho nacho burger casserole?

  • 1
    Preheat oven to 350 degrees.Sprayed a 13- x 9-inch baking dish with cooking spray.Add frozen tater tots,Crumbled sharp cheddar cheese and 1 cup crushed tortilla chips in the baking dish,mix well.
  • 2
    Cook ground beef and red onion in a large skillet over medium-high heat,stirring until beef crumbles and is no longer pink.
  • 3
    Drain well,season with steak seasoning and chili powder,and return to skillet.Stir in jalapenos,black olives,cream cheese,soup and shredded swiss cheese.
  • 4
    Pour mixture into a prepared baking dish.Top with remaining tater tots;sprinkle with evenly shredded cheddar cheese
  • 5
    Bake at 350 for 1 hour or until tots are golden.Top with remaining crushed tortilla chips.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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