/ Main Dishes
Sudado de Muslo y Garbanzos
photo of Sudado De Muslo Y Garbanzos Recipe
chickpeas, rinsed and drained
can crushed tomatoes
beer, such as corona
scallions, sliced on an angle
red pepper, diced
green pepper, diced
cracked black pepper to taste
fresh cilantro chopped and extra for grnish
limes, cut into wedges for garnish
How to Make Sudado de Muslo y Garbanzos
1Mix all ingredients, except cilantro and lime wedges, in a large Dutch Oven until the spices are well mixed.
2Pour in 4 cups of water and bring to a simmer. Cover and simmer on low for about 3 hours, 30 minutes.
3Adjust seasoning and stir in cilantro. Serve with lime wedges on the side.
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About Sudado de Muslo y Garbanzos
Posted: Thu, May 22, 2014