cabbage roll casserole

Ingredients For cabbage roll casserole

• 2 lb

  ground beef
• 1 lg

  onion, chopped
• 3 clove

  garlic, minced
• 1 qt

  tomato sauce, divided
• 14 oz

  tomatoes, diced with juice
• 1 1/2 tsp

  thyme, dried
• 1/2 tsp

  dill weed
• 1/2 tsp

  ground sage
• 1 tsp

  salt
• 1 tsp

  black pepper
• 1/4 tsp

  cayenne pepper
• 1/4 tsp

  ground ancho chili pepper
• 1/2 tsp

  cumin, ground
• 3/4 tsp

  paprika, sweet mild
• 1/4 tsp

  celery seed
• 1/2 c

  brown rice, raw
• 1/2 c

  rice, instant and uncooked
• 6 slice

  bacon, cooked and crumbled
• 1 c

  mushrooms, chopped
• 1 lg

  cabbage, shredded
• 1 1/2 c

  mozzarella cheese, shredded