Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

crock pot swiss steak

(2 ratings)
Meave avatar
Recipe by
Amy H.
@Meave
Detroit, MI

I love cooking with the crock pot. This recipe is excellent and so easy. I serve it with stewed or mashed potatoes on the side.

►
(2 ratings)
yield 6 serving(s)
prep time 15 Min
cook time 4 Hr
method Slow Cooker Crock Pot

Ingredients For crock pot swiss steak

  • 2 lb
    round steak
  • 1 can
    petite diced tomato, undrained
  • 1 jar
    (12 oz.) beef gravy
  • 1 md
    onion, quartered
  • 4 clove
    garlic, minced
  • 1 tsp
    dried thyme
  • 1 tsp
    salt
  • 1/4 tsp
    pepper
  • 1/4 c
    flour
  • 1-2 lg
    carrots, diced
  • 4 Tbsp
    vegetable oil

How To Make crock pot swiss steak

  • 1
    Mix together tomatoes, garlic, beef gravy, diced carrot, worcestershire sauce, 1 tsp. salt, 1/4 tsp pepper and thyme, set aside.
  • 2
    Season each side of steak with salt and pepper to taste. Dredge steaks in flour and brown on both sides in hot oil.
  • 3
    Add all ingredients to crock pot and cook on high for 3-4 hours.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT