Real Recipes From Real Home Cooks ®

chilly day chili

Recipe by
Judy Richardson Butz
Laurens (Anderson), SC

this is very good for a church supper or family gathering . try it with my sour cream cornbread recipe

yield 4 -8 people depending on serving sizes
prep time 25 Min
cook time 1 Hr
method Stove Top

Ingredients For chilly day chili

  • 1 1/2 lb
    lean ground beef
  • 1 sm
    onion chopped
  • 1 clove
    garlic minced
  • 1/2 c
    green pepper
  • 2 can
    diced tomatoes
  • 2 can
    chili flovored beans in can or pintos
  • 1 can
    kidney beans
  • 1 c
    brewed coffee , opt
  • 1 c
    ketchup
  • 2 Tbsp
    worchestershire sauce
  • 2 Tbsp
    chili powder
  • 1 Tbsp
    cumin
  • 2 tsp
    paprika
  • 1 Tbsp
    salt
  • 2 tsp
    black pepper
  • 2 Tbsp
    brown sugar

How To Make chilly day chili

  • 1
    In a large skillet with one tablespoon oil, sweat onions,green peppers and garlic put in small bowl. add ground beef in skillet and brown then drain.
  • 2
    In large stock pot add the tomatoes and drained beans ,add the onions mixture,ketchup and worch.sauce and the spices and the coffee .
  • 3
    add the brown sugar and the ground beef add the salt and pepper . let simmer for at least 30 minutes.
  • 4
    this is good with a spoon of sour cream
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