Cheesy rice and beef bake

Cheesy Rice And Beef Bake

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sherry monfils

By
@smonfils

This is great for ingredients you probably already have on hand.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
6
Prep:
25 Min
Cook:
10 Min
Method:
Bake

Ingredients

  • 1 lb
    lean ground beef
  • 15 oz
    tomato sauce
  • 1-1/2 c
    white rice
  • 3 c
    beef broth or water
  • 1 c
    low-fat cottage cheese, drained
  • 1/2 c
    light sour cream
  • 1 c
    shredded cheddar cheese
  • ·
    salt and pepper to taste

How to Make Cheesy rice and beef bake

Step-by-Step

  1. Heat oven to 350. Spray a 2-quart baking dish w/ cooking spray. Add rice and broth, or water to saucepan over medium heat. Bring to boil, reduce heat to low. Cover, cook until all liquid is absorbed.
  2. Cook beef in lg skillet over med-high heat, until browned. Drain off any fat. Remove pan from heat. Add tomato sauce to beef. In lg bowl, add rice, cottage cheese and sour cream, season w/ salt and pepper.
  3. Spoon 1/2 the rice mix into baking dish, top w/ 1/2 the meat mix. Sprinkle w/ 1/2 the cheese, repeat layers. Bake 10 mins, or until cheese is melted.

Printable Recipe Card

About Cheesy rice and beef bake

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American
Other Tags: Quick & Easy Heirloom



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