spinach and turkey pepperoni pita pizza
(1 rating)
Everyone loves pizza!! Having it delivered is wonderful and handy, but what really is going on or in it? This is a great way for a quick lunch or dinner that you can control the ingredients on, and make it how YOU want it for a fraction of the cost.
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(1 rating)
yield
1 as a meal
prep time
10 Min
cook time
20 Min
method
Bake
Ingredients For spinach and turkey pepperoni pita pizza
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1pita bread- kangaroo
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2 Tbsppizza sauce (i make my own with hunts no salt tomato sauce)
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2 Tbspgreen bell pepper, diced
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1 Tbspyellow onion, diced
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2 Tbspdiced fresh tomato
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1 cfresh spinach, rough chop
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2 Tbsplow fat ricotta cheese
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2 Tbspshredded cheese
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3 slicehormel turkey pepperoni
How To Make spinach and turkey pepperoni pita pizza
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1Preheat oven to 400°F. Spray a baking sheet with non stick spray and lay down a pita bread. Top with 2 tbsp of the sauce and sprinkle half of the diced bell pepper, tomato,onion and chopped fresh spinach. Top the spinach with 4 (1/2 tbsp) dollaps and top with remaining veggies, pepperoni and cheese. Bake in the oven until cheese is melted and pita bread is crispy (about 18 minutes). -
2Serves 1 as a meal or 2 as starter/snack: Calories 370 Total Fat 11.73g Saturated Fat 4.1g Cholesterol 32.04mg Sodium 688.36mg Total Carbohydrate 50.96g Dietary Fiber 4.1g Sugars 4.28g Protein 18.64g
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Spinach and Turkey Pepperoni Pita Pizza:
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