simple manicotti
(1 rating)
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Simple Manicotti. Took the cheese sauce usually made for my lasagna and stuffed the shells. That simple.
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(1 rating)
yield
2 serving(s)
prep time
1 Hr
cook time
1 Hr
Ingredients For simple manicotti
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15 ozricotta cheese
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1 1/2 cmozzarella cheese
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1/2 cparmesan cheese, fat-free
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1 Tbspparsley flakes
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2eggs
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10spinach leaves, diced
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4mancotti shells
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1 jarspaghetti sauce
How To Make simple manicotti
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1Preheat oven to 375 degrees. Boil Water for shells. Spread 1/2 cup of spaghetti sauce on bottom of 11x7 casserole pan.
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2Combine rest of ingredients in a bowl. Pour mixture into Zip-lock bag. Only cook shells for 1/2 the time recommended on package. They will finish cooking in the oven.
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3Once shells done and cooled, cut off a corner and use it to fill the manicotti. Place in pan. Cover with Spaghetti Sauce, add more Mozzarella over shells and bake for 35 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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