my basic pasta sauce { no meat }

Ingredients For my basic pasta sauce { no meat }

• 1 large onion chopped fine
• 4 cloves roasted garlic
• 2 -12 ounces cans tomato paste
• 1– 28 ounce can diced or crushed tomatoes
• 2– 28 ounce cans italian style tomato sauce
• 4 -6 anchovies in oil smashed
• 2 teaspoons sea salt
• 1 – 16 ounce bag frozen spinach, defrosted and drained
• 1 pound fresh mushrooms wiped clean, sliced thin
• 1 tablespoon light brown sugar
• 32 ounces canned beef broth
• 1 teaspoon oregano
• 1 tablespoon basil
• 3 teaspoons capers rinsed & chopped
• 2 teaspoons honey
• 2 tablespoons fresh ground pepper
• 1 tablespoon red pepper flakes
• 1 & ½ teaspoons fresh ground nutmeg
• parsley handful chopped “added at the last moment once the sauce is done”
• olive oil for frying