tequila-lime grilled shrimp skewers
(1 rating)
I love shrimp, so I'm always looking for new ways to eat it. Decided to mix up a great marinade and see how that went. It went amazing and was a hit with my friends.
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(1 rating)
yield
2 -4
prep time
1 Hr
cook time
10 Min
Ingredients For tequila-lime grilled shrimp skewers
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1 lbshrimp, peeled and deveined
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1/2 ctequila
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1/4 clime juice
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1/4 cmargarita mix
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1/4 colive oil
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2 Tbsphoney
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dashsalt and pepper
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skewers
How To Make tequila-lime grilled shrimp skewers
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1In a small bowl, mix together the tequila, lime juice, olive oil, margarita mix, honey, salt and pepper. Set aside.
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2Skewer the shrimp; about 4-5 on each skewer. Place skewers in a dish long enough for them to lay flat.
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3Pour the marinade over the shrimp, cover and place in refrigerator for 1-4 hours.
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4Heat grill to a medium-low heat. Place the shrimp skewers on the grill and cook for about 2-3 minutes on each side. Remove and serve.
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5These go great with your own coleslaw recipe or a nice rice medley.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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