Real Recipes From Real Home Cooks ®

shrimp kabobs grilled with pineapple by freda

(1 rating)
Recipe by
FREDA GABLE
Vanc. (born in Savannah, Ga), WA

This great Out door treat was a hit with marinated shrimp is the Perfect Grill Partner. Everyone always has burgers, Well for a family and friends get-together, We wanted something a bit Different. Here is what we had. These Shrimp kabobs with the Pineapple just set it off perfectly. Served with a Garden Green salad, Corn on the Cob & Fresh vegies and dip, every one was pleasantly pleased. Just asked us to make more, & so will you!!

(1 rating)
yield 6 or more depends on shrimp used
prep time 1 Hr 15 Min
cook time 10 Min

Ingredients For shrimp kabobs grilled with pineapple by freda

  • GRILLED SHRIMP KABOBS WITH PINEAPPLE
  • 36 lg
    shrimp (cleaned and shelled) or more as desired
  • MIX TOGETHER MARINATE . . . ( FOR 1 HR)
  • 1/2 C
    lemon juice
  • 1/2 C
    dry white wine,
  • 1/2 C
    veg. oil
  • 1/4 C
    worchestershire sauce
  • 1/4 C
    soy sauce
  • 3 cloves
    minced garlic
  • salt and pepper
  • FRESH OR CANNED PINEAPPLE CHUNKS
  • tips: add bell pepper and onion chunks, also cherry tomatoes, & mushrooms to your kabobs also.

How To Make shrimp kabobs grilled with pineapple by freda

  • 1
    Marinate Shrimp for 1 hr. in mixture.
  • 2
    On skewers soaked in water for an hr, Thread Shrimp, then pineapple alternating. (6 shrimp 6 pineapple)
  • 3
    Grill until shrimp is Cooked and is lite Pink in color. Basting with marinade as it is cooking. SERVES 6. . . Can make more as desired.
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