Salmon Burgers

1
SK H

By
@Soos

I am not a big Salmon fan but these are so very very good. If you like salmon you will really enjoy them.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
15 Min
Cook:
10 Min

Ingredients

  • 1 lb
    salmon fillet skinned and chopped
  • 1/4 c
    basil chopped
  • 1 c
    red onion
  • 1/4 tsp
    salt
  • 1/4 tsp
    black pepper
  • 1
    egg white
  • 1 Tbsp
    hot sauce
  • 8
    rolls or french bread sliced to make 4 sandwiches

How to Make Salmon Burgers

Step-by-Step

  1. Cobine the first five ingredients in the blender.
  2. combine the egg white and the hot sauce and add to the mixture in the blender and pulse.
  3. Divide the mixture into 4 equal portions, shaping each into a 1/2-inch-thick patty. Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Add salmon patties, and cook until they are done enough for you.
  4. These can also be done on the grill on foil but be sure to spray with cooking spray. Toast rolls, top with your favorite toppings and serve.

Printable Recipe Card

About Salmon Burgers

Course/Dish: Fish Burgers
Other Tags: Quick & Easy Healthy
Hashtags: #salmon #Burgers



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