mom's tuna casserole
(1 rating)
5 children in my family. We were not poor but mom had to stretch $$$ those dinners. Her recipes were healthy affordable fast and easy.
►
(1 rating)
yield
5 serving(s)
prep time
15 Min
cook time
45 Min
Ingredients For mom's tuna casserole
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4 cans of tuna
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2 bags of chedder fish pepridge farm crackers
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2 cans of golden mushroom soup not cream of mushroom
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2 bags of frozen peas
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1 large tub of sour cream
- MOM'S TUNA CASSEROLE
How To Make mom's tuna casserole
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1mix all together in a big bowl and bake for 45 minutes at 350 degrees
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2Add a spoon full of sourcream on top when serving
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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