asian sesame salmon

Name: Asian Sesame Salmon
Prep time: 10 min
Cook time: 20 min
Yield: 8
Cuisine: Asian
Ingredients: 1/3 cup(s) honey; 1/3 cup(s) green onions, thinly sliced; 2 tablespoon(s) soy sauce; 2 teaspoon(s) toasted sesame seeds; 1 teaspoon(s) minced garlic; 1 teaspoon(s) minced onions; 3/4 teaspoon(s) ground ginger; 1/2 teaspoon(s) crushed red pepper, optional; 2 pound(s) salmon fillets

(1 rating)

review

Recipe by

Hope Vaillancourt

@MissHopie87

Las Vegas, NV

Sweet and a bit of spice, this salmon is hearty and delicious! Asian flair to this salmon is a perfect compliment to this already succulent fish! I first made this for my husband & I and we both loved it! Enjoy! recipe & photo from: McCormick

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(1 rating)

yield 8 serving(s)

prep time 10 Min

cook time 20 Min

Ingredients For asian sesame salmon

1/3 c

honey
1/3 c

green onions, thinly sliced
2 Tbsp

soy sauce
2 tsp

toasted sesame seeds
1 tsp

minced garlic
1 tsp

minced onions
3/4 tsp

ground ginger
1/2 tsp

crushed red pepper, optional
2 lb

salmon fillets

How To Make asian sesame salmon

1
Mix honey, green onions, soy sauce and all of the spices except red pepper in small bowl until well blended.

2
Stir in red pepper to taste, if desired. Place salmon in 13x9-ince baking dish. Spoon honey mixture evenly over salmon.
3
Roast salmon in preheated 375 degrees F oven for 20 minutes or until fish flakes easily with a fork, basting occasionally with honey mixture.
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asian sesame salmon

Ingredients For asian sesame salmon

How To Make asian sesame salmon

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