tempura sesame chicken

Ingredients For tempura sesame chicken

• TEMPURA BATTER
• 1/2 c

  each cornstarch and flour
• 2

  egg whites
• 1/2 c

  cold seltzer water
• CHICKEN
• 1 lb

  boneless skinless chicken thighs cut into chunks
• 2 tsp

  sesame oil
• 4 clove

  garlic minced
• oil for deep frying
• SAUCE
• 1/4 c

  each soy sauce and rice vinegar
• 3/4 c

  dark brown sugar
• 1 Tbsp

  cornstarch
• 1/3 c

  water
• 1/2 Tbsp

  black sesame seeds
• rice or rice noodles for serving