Sweet & Sour Chicken Livers & Hearts

1
barbara lentz

By
@blentz8

Offal good.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
2-4
Prep:
5 Min
Cook:
15 Min
Method:
Stir-Fry

Ingredients

  • 1/2 c
    apple juice
  • 3 Tbsp
    brown sugar
  • 2 Tbsp
    red wine vinegar
  • 2 tsp
    cornstarch
  • 2 tsp
    soy sauce
  • 1 Tbsp
    vegetable oil
  • 2 clove
    garlic minced
  • 1 medium
    carrot julienned
  • 3
    green onions chopped
  • 1 lb
    chicken livers and hearts chopped
  • 1 medium
    apple peeled seeded and chopped

How to Make Sweet & Sour Chicken Livers & Hearts

Step-by-Step

  1. Stir the apple juice, brown sugar, red wine vinegar, cornstarch and soy sauce. Set aside.
  2. Add the oil to a wok or skillet. Add the garlic and stir fry 30 seconds. Add the carrots and green onions and stir fry 1 minute. Add the chicken livers and hearts and stir fry 4 minutes.
  3. Pour in the sauce and cook until thickened and bubbly. Stir in the apple and cook 1 more minute. Serve over rice.

Printable Recipe Card

About Sweet & Sour Chicken Livers & Hearts

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: Asian



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