Sweet and Spicy Bacon Chicken

2
Sheila Carter

By
@boandshe

These are soooo good!

Rating:

★★★★★ 2 votes

Comments:

Ingredients

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4 chicken breasts cut in thirds (12 pieces)
bacon slices
salt and pepper to taste
garlic powder
chili powder
brown sugar

How to Make Sweet and Spicy Bacon Chicken

Step-by-Step

  • 1Cut each breast into 3 pieces, season all the chicken with the spices, then wrap a bacon slice around each piece, roll in brown sugar and place into an oven proof dish....make sure you have some olive oil in the dish too, like 2 or 3 tablespoons is fine {I skipped this since I grilled them. I honestly think you could coat your dish with nonstick cooking spray instead to save a few calories}.

    Bake at 400 degrees for 30 to 40 minutes or until chicken is cooked through and bacon is nice and brown and crispy. Delicious served with mashed potatoes with some of the gravy from the chicken drizzled on top.

    **Also great on the grill! No juices to drizzle on anything, but still delicious!

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About Sweet and Spicy Bacon Chicken

Course/Dish: Chicken




Show 3 Comments & Reviews

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