Southern Oven-Baked BBQ Chicken

4
Victorya Richard

By
@Victorya79

This is such an easy recipe to make and tastes fabulous. The sauce reminds me of Jack Miller's bbq sauce a bit. And I love that sauce. :)

Blue Ribbon Recipe

This baked BBQ chicken is easy to prepare, juicy, and full of flavor. The sauce is unique - a cross between a red BBQ sauce and a mustard BBQ sauce. Onion soup mix brings another depth of flavor to the delicious chicken. We can't wait to try this sauce on other cuts of meat too. The Test Kitchen


Rating:

★★★★★ 3 votes

Comments:
Serves:
4
Prep:
5 Min
Cook:
1 Hr 15 Min
Method:
Bake

Ingredients

  • 2 1/2 lb
    boneless skinless chicken breasts
  • ·
    salt, to taste
  • ·
    black pepper, to taste
  • 1/2 c
    ketchup
  • 1/2 c
    water
  • 4 Tbsp
    white vinegar
  • 1 tsp
    salt
  • 3/4 c
    light brown sugar
  • 6 Tbsp
    yellow mustard
  • 1 pkg
    dry onion soup mix

How to Make Southern Oven-Baked BBQ Chicken

Step-by-Step

  1. Place chicken in a 9x13-inch baking dish. Salt and pepper the chicken.
  2. Combine all remaining ingredients in a medium mixing bowl. Spoon over the chicken.
  3. Secure aluminum foil tightly over top of dish and bake at 350 degrees for 1 hour. Open foil and leave in oven for 15 minutes more.

Printable Recipe Card

About Southern Oven-Baked BBQ Chicken

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy



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