Real Recipes From Real Home Cooks ®

slow cooked oven fried chicken

(2 ratings)
Recipe by
Eddie Jordan
Bristow, OK

The hardest part to this chicken recipe is waiting for the chicken to finish cooking. Serve with mashed potatoes, gravy, and a side salad. Enjoy.

(2 ratings)
prep time 20 Min
cook time 2 Hr 30 Min
method Convection Oven

Ingredients For slow cooked oven fried chicken

  • 5 lb
    frozen chicken (wings )
  • 10 oz
    soy sauce
  • 1/2 c
    brown sugar
  • 1/2 c
    white sugar
  • 2 Tbsp
    honey or moleasses
  • 5 clove
    garlic peeled
  • fresh ginger 1 inch pieces peeled
  • black pepper to taste

How To Make slow cooked oven fried chicken

  • 1
    In a blender, combine soy sauce, sugar, honey or molasses, pepper, garlic, and ginger. Set aside.
  • 2
    In a 10 by 12 inch foil lined pan place still frozen chicken (wings). Pour blended mixture over chicken (wings).
  • 3
    Place on center rack and bake at 250 degrees for 2 to 2 1/2 hours turning and basting every 30 to 40 minutes. When chicken (wings) are done they will be tender.
  • 4
    Remove from sauce and serve immedeitly or keep warm in a crock pot.
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