saucy, cheesey chicken
(1 rating)
I AM A LIFETIME MEMBER OF WEIGHT WATCHERS. AND WHEN I AM IN THE KITCHEN I LIKE TO EXPERIMENT. I THOUGHT OF MAKING A SAUCE WITH THE SOUPS AND THE WINE, AND ADDED THE SPINACH ALSO IT COULD BE WITH OR WITH OUT THE CHEESE. MY SON AND I TASTED THE CHICKEN AND LOVED IT. IT IS A VERY HEALTHY DELICIOUS DISH.
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(1 rating)
yield
4 serving(s)
prep time
15 Min
cook time
20 Min
Ingredients For saucy, cheesey chicken
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4 mdchicken breast halves, skinless and boneless
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1 conions, yellow, medium
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3 clovegarlic
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3 dashadobo powder
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1 ciberia white cooking wine
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1 cancampbells condensed tomatoe soup
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1/2 cvegetable soup
How To Make saucy, cheesey chicken
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1Take the chicken breast and chop into smaller pieces sautee in pan with onions, garlic and adobo
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2continue cooking, add the white cooking wine, the can of condensed tomatoe soup. add the vegetable soup after it has been in the food processor
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3on a plate with spinach, put chicken on top, then pour the sauce, you can also top it with cheese. Enjoy
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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