quick & easy chicken chop suey

Ingredients For quick & easy chicken chop suey

• 2 Tbsp

  grapeseed oil
• 1/2 c

  carrots, sliced
• 1/2 c

  celery, sliced
• 1/2 c

  red peppers, sliced
• 1 Tbsp

  sesame oil
• 2 lg

  chicken breasts, cut into bite-size cubes
• 1 Tbsp

  fresh ginger, finely minced
• 2 lg

  cloves garlic, pressed
• freshly ground black pepper, to taste (i always use mixed peppercorns)
• 4 Tbsp

  liquid aminos (substitute low-sodium soy sauce)
• 1/2 Tbsp

  rice wine vinegar
• 3 c

  fresh bean sprouts, rinsed and drained
• 2-3 lg

  green onions, sliced diagonally
• 1/2 tsp

  powdered sugar
• 1 tsp

  heaping cornstarch
• 1/4 c

  cold low-sodium chicken broth