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oven fried buttermilk chicken drumsticks

(1 rating)
Wendys125 avatar
Recipe by
Pamela Parks
@Wendys125
Reno, NV

This is a good recipe, breaks from having the same old fried chicken.

►
(1 rating)

Ingredients For oven fried buttermilk chicken drumsticks

  • 2 Tbsp
    spicy red seasoning
  • 1
    bay leaf
  • 1 tsp
    hot sauce
  • 1 qt
    buttermilk
  • 8
    chicken drunsticks
  • 1 c
    flour
  • 1/4 tsp
    salt
  • 1 tsp
    ground pepper
  • 2 Tbsp
    butter

How To Make oven fried buttermilk chicken drumsticks

  • 1
    In lidded plastic container large enough to hold drumsticks, combine seasoning, bay leaf, hot sauce, & buttermilk. Stir well. Add chicken, turning to coat, cover with lid & refrigerate several hours, or overnight. When ready to cook chicken, preheat oven to 400. Remove chicken from refrigerator. Drain chicken, ( do not rinse) pat dry with paper towels. Place flour. salt & pepper in plastic, sealable 1 gallon size bag. Add chicken drumsticks in batches & shake bag thoroughly to coat. Put butter in roasting pan & place in oven. When butter is melted & pan is hot,add chicken, SKIN side down,to pan. Place in oven & cook 20 minutes. Lower the temperature, to 350, turn drumsticks & cook another 20 minutes, or until cooked through. Remove coooked drumsticks to paper towel- lined plate to drain.
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