nonna rosa: christopher's italian meat pie

Name: Nonna Rosa: Christopher's Italian Meat Pie
Prep time: 15 min
Cook time: 50 min
Yield: 4
Cuisine: Italian
Ingredients: 1 pound(s) ground chicken; 1/2 cup(s) fresh parm; 1 teaspoon(s) oregano, dried; 1 teaspoon(s) basil, dried; 1/8 teaspoon(s) garlic powder; 1/2 cup(s) italian bread crumbs; 1/4 cup(s) ranch dressing; 1 - whole egg; 1 - unbaked deep dish pie shell

(1 rating)

review

Recipe by

Carla Hurst-Chandler

@yspyg45

Greencastle, IN

A creation by my youngest son who also enjoys cooking!

►

(1 rating)

yield 4 -6

prep time 15 Min

cook time 50 Min

Ingredients For nonna rosa: christopher's italian meat pie

1 lb

ground chicken
1/2 c

fresh parm
1 tsp

oregano, dried
1 tsp

basil, dried
1/8 tsp

garlic powder
1/2 c

italian bread crumbs
1/4 c

ranch dressing
1

whole egg
1

unbaked deep dish pie shell

How To Make nonna rosa: christopher's italian meat pie

1
Mix all ingredients (meatloaf style) in large mixing bowl. Pour into unbaked pie shell.

2
Bake at 350 degrees for 50 minutes or until firm.
3
Top with marinara and a sprinkle of fresh parm or Top with Alfredo Sauce and Parm. Tastes just like an Italian Meatball. Garnish with a fresh basil leaf before serving :) Enjoy!
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nonna rosa: christopher's italian meat pie

Ingredients For nonna rosa: christopher's italian meat pie

How To Make nonna rosa: christopher's italian meat pie

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