Ingredients For mozzarella & pesto chicken in a crock pot
boneless skinless chicken breast
6 1/2 oz
1.5 - 2 c
ranch powder mix
1 1/2 stick
How To Make mozzarella & pesto chicken in a crock pot
Place Boneless Skinless Chicken Breast in a Crock Pot. Spread Pesto evenly as possible on all visible surfaces of the Chicken.
Sprinkle the Dry Ranch Mix over Chicken. Pour the Chicken Broth over Chicken. Drop stick of Butter in the middle.
Heat on Low for 6 - 8 hours or High for 3 - 4 hours.
Sprinkle with Mozzarella before serving.
Last Step: Don't forget to share!
Make all your friends drool by posting a picture of your finished recipe on your favorite social
network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Mozzarella & Pesto Chicken In A Crock Pot: