Real Recipes From Real Home Cooks ®

melt in your mouth chicken pot pie

(3 ratings)
Recipe by
Jennifer Fowler Hunsucker
Des Arc, AR

I found this chicken pot pie recipe in a community cookbook called Food and Friends Forever. And, it melts in your mouth, just like it says.

(3 ratings)
yield 4 -6
method Bake

Ingredients For melt in your mouth chicken pot pie

  • 3 c
    cooked chicken, diced
  • 10 oz
    package frozen mixed vegetables
  • 1 can
    cream of celery soup undiluted
  • 1 c
    chicken broth
  • 1/4 tsp
    pepper
  • 1 c
    self rising flour
  • 1 c
    milk
  • 1/2 c
    butter melted

How To Make melt in your mouth chicken pot pie

  • 1
    Preheat oven to 400 degrees
  • 2
    Grease a shallow 2 quart baking dish
  • 3
    Place chicken and vegetables in the baking dish
  • 4
    Mix soup, broth, and pepper; pour over chicken mixture.
  • 5
    Combine flour, milk, and butter; stir until smooth. Pour over mixture.
  • 6
    Bake for 40 or 45 minutes, or until brown.
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