Real Recipes From Real Home Cooks ®

lattice-topped turkey pie

(1 rating)
Recipe by
Laura Mattingly
Kernersville, NC

This is one of my mom's classic after Thanksgiving dishes. She would always make the dish with left-over turkey. Very yummy. :)

(1 rating)
yield 6 -8
cook time 35 Min

Ingredients For lattice-topped turkey pie

  • 2 c
    chopped cooked turkey or chicken
  • 1 (10 oz)
    pkg frozen english peas
  • 1 c
    (4 oz) shredded sharp cheddar cheese
  • 1 c
    diced celery
  • 1/2 c
    soft breadcrumbs
  • 1/4 c
    chopped onion
  • 1/4 tsp
    salt
  • 1/8 tsp
    pepper
  • 1 c
    mayonnaise
  • 3 dash
    hot sauce
  • 1
    8 oz can crescent dinner rolls
  • 2 tsp
    sesame seeds

How To Make lattice-topped turkey pie

  • 1
    Combine first 10 ingredients; Mix well. Spoon into 13x9 inch baking dish.
  • 2
    Separate crescent dough into 2 rectangles; press perforations to seal. Cut into 4 long strips and 4 short strips. Arrange strips in lattice design across top of casserole. Sprinkle with sesame seeds.
  • 3
    Bake at 350* for 35 mins. Serves 6-8

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