creamy jambalaya w/ pasta

Ingredients For creamy jambalaya w/ pasta

• 2 Tbsp

  oil, i used vegetable oil
• 1 lb

  chicken breasts, cut into cubes
• 2 tsp

  creole seasoning
• 1 pkg

  smoked sausage, cut into rounds
• 1 md

  onion, cut into thin rings
• 1

  each red & green bell pepper, diced
• 1 Tbsp

  minced garlic
• 2-1/2 c

  low-sodium chicken broth
• 1

  14.5 oz can diced tomatoes, undrained
• 8 pkg

  spaghetti
• 1/2 c

  light cream
• 1 Tbsp

  cornstarch
• 1 tsp

  red pepper flakes