Creamy Crockpot Chicken with Pasta
By
Jenni K
@AnCsMom
7
This is a very easy and flavorful pasta dish. I love cooking in the crockpot, and coming home to the smell of dinner when I've been gone all day!
Rating:
★★★★★ 5 votes5
Comments:
Serves:
6-8
Prep:
15 Min
Cook:
6 Hr
Method:
Slow Cooker Crock Pot
Ingredients
-
3-4frozen chicken breasts, sliced
-
1 lbpasta of choice
-
1 stickbutter
-
8 ozcream cheese
-
1 can(s)(10.5 oz) cream of chicken soup
-
1envelope (0.7 oz) dry italian dressing mix (i used good seasons brand)
How to Make Creamy Crockpot Chicken with Pasta
- Place sliced, frozen chicken in the bottom of a crockpot. Cut butter and cream cheese into pieces, and add them, along with the cream of chicken soup and Italian seasoning mix, to the crock pot. Cook on low for 8 hours, or high for 6 hours, stirring periodically to mix sauce together.
- When ready to serve, boil pasta until it's cooked to your liking. Drain (don't rinse) and toss the pasta and chicken/sauce mixture together.
- Note** you can also use full chicken breasts. Just shred the chicken after cooking time, add it back into sauce, then mix with the cooked pasta.
