I felt this was pretty greasy, so next time I make it, I will cut the amount of butter in half. Otherwise, it was deemed a keeper by my family.
How to Make Chicken Lazone
- 1Combine salt, chili powder, onion powder, garlic powder, and cayenne pepper. Sprinkle over both sides of chicken tenders.
- 2In large saute pan, melt half of the butter over medium-high heat. Cook the chicken tenders until done, about 8 minutes
- 3Pour the cream and remaining butter into the skillet. Lower heat and simmer until the sauce thickens, about 5-7 minutes. Serve chicken and sauce over pasta or mashed potatoes, if desired.