Chicken Casserole
By
Marsha Gardner
@mrdick1950
1
★★★★☆ 5 votes4
Ingredients
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4chicken breasts, boiled with 1/4 stick butter
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8 ozpepperidge farm herb seasoned stuffing mix
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1 can(s)cream of celery soup
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1 can(s)cream of chicken soup
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1egg
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1 stickbutter
How to Make Chicken Casserole
- Mix stuffing mix with butter (melted) and egg.
- Mix celery soup with 3/4 cup of broth used to cook chicken. Do same with chicken soup.
- Place in casserole 1 layer of stuffing, 1 layer chicken, celery soup mix, 1 layer stuffing, 1 layer chicken, cream chicken soup mix, and remainder of stuffing.
- Bake at 325-degrees for 1 hour.