Cheesey Chicken Tater Tot Casserole In The Crockpo

Patsy Fowler


this is a good one


★★★★☆ 2 votes

5 Min
6 Hr
Slow Cooker Crock Pot


  • 2
    chicken breasts, boneless and skinless cut into bite sized pieces
  • 1 pkg
    tator tots
  • 1/2 c
    bacon pieces you can also use the precooked stuff like i did or just dice up some cooed bacon slices
  • 2 c
    cheddar cheese, shredded
  • 3/4 c
    milk or heavy cream
  • ·
    salt and pepper to taste

How to Make Cheesey Chicken Tater Tot Casserole In The Crockpo


  1. In a large lightly greased crockpot layer half of the tater tots then half the bacon pieces and half of the cheese.
  2. Layer the chicken pieces over the cheese. Sprinkle the chicken with salt and pepper. Repeat the tater tots, bacon and cheese layer. Pour the milk over all. Cover and cook on low for 6 hours.
  3. Notes the bacon provides a great deal of flavor and is perfect with the chicken and cheese. The tater tots will lose their shape and resemble hash browns so if you want to use the hash browns it will work wonderfully.

Printable Recipe Card

About Cheesey Chicken Tater Tot Casserole In The Crockpo

Course/Dish: Chicken Casseroles
Main Ingredient: Potatoes
Regional Style: American
Other Tag: Quick & Easy

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