3-Mustard & Rosemary Turkey Sliders

7
Terrie Hoelscher

By
@Blessed1

I make these as regular-sized burgers, but the sliders are fun, too. They're healthier than beef burgers, and the fresh rosemary adds such a nice flavor to them!

Rating:

★★★★★ 1 vote

Comments:
Serves:
4 (or 10 sliders)
Prep:
10 Min
Cook:
15 Min

Ingredients

  • 1/2 c
    panko bread crumbs
  • 1/2 c
    1% milk
  • 1 lb
    lean fresh ground turkey or ground chicken
  • 2 tsp
    minced fresh rosemary
  • 1 Tbsp
    traditional dijon mustard
  • 2 Tbsp
    whole grain dijon mustard
  • 1 1/2 tsp
    ground mustard powder
  • 1 1/2 tsp
    worcestershire sauce
  • 1/2 tsp
    salt
  • 6
    100% whole wheat burger rolls*
  • 1/4 c
    savory finishing sauce
  • 6 slice
    gruyere cheese, or jarlsberg 50% lite cheese
  • 6
    butter lettuce leaves*
  • * IF MAKING SLIDERS INSTEAD OF FULL-SIZED BURGERS, USE 12 SLIDER ROLLS, 12 SM PCS. OF GRUYERE, AND 12 LETTUCE LEAVES.

How to Make 3-Mustard & Rosemary Turkey Sliders

Step-by-Step

  1. Preheat grill to HIGH for 10 minutes. [Internet stock photo]
  2. Put Panko crumbs and milk into a small bowl. Stir to mix well. Let soak 10 approx. minutes, until crumbs are saturated.
  3. Put turkey, rosemary, Panko mixture, mustards, Worcestershire sauce, and salt in a large bowl. Mix well with hands or wooden spoon, until well-combined.
  4. With clean hands, form into 6 large patties, or 12 small slider patties.
  5. Clean grill w/ a wire brush. Using a soft cloth, coat grill grate lightly with vegetqable oil. Place burgers on grill; reduce heat to MEDIUM.
    OR: use a coated grilling basket.
    Sear for 3 minutes, until meat has changed color one-quarter of the way up from the bottom. Turn over burgers; cook 3 minutes on second side.
    Turn over again, and cook 6 - 8 minutes, until internal temp. reaches 165 degrees. Check internal temp. by inserting thermometer halfway into thickest part of burgers. [Internet stock photo]
  6. Place cooked burgers on slider or burger roll bottoms. Drizzle with about 1 Tbsp. savory sauce; top with slice of Gruyere cheese. Top with a piece of lettuce. Close sandwich, and serve. [Internet stock photo]
  7. If you don't have "Savory Finishing Sauce" (Wegman's sells it), this is what's in it ... you can concoct a sauce on your own:
    Unsalted Butter, Balsamic Vinegar, Soy Sauce, Tomato Paste, Water, Sugar, Ginger, Salt, Dried Onion.
    You could probably use a Hoisin Sauce, or something similar.
    [This photo is from the Wegmans site ... not my photo!]

Printable Recipe Card

About 3-Mustard & Rosemary Turkey Sliders

Course/Dish: Chicken Turkey
Other Tags: Quick & Easy Healthy
Hashtags: #sandwiches #sliders



Show 16 Comments & Reviews

14 Chocolate Chip Cookie Recipes You Need To Bake

14 Chocolate Chip Cookie Recipes You Need To Bake


Boy, chocolate chip cookies have come a long way since 1938 when Ruth Graves Wakefield whipped up the first batch. If you’re a purist, we’re sharing classic chocolate chip cookie recipes guaranteed to be a family favorite. But for those of you who like to experiment in the kitchen, there are a few twists on […]

15 Mediterranean-Influenced Dishes

15 Mediterranean-Influenced Dishes


The Mediterranean “diet” has been popular for years, but it’s really not a diet. More so, it’s a healthier eating lifestyle that limits processed foods. It gets its name because it includes foods from regions around the Mediterranean Sea, like Greece, Italy, and Spain. Vegetables, whole grains, legumes, fish, and healthy fats (such as olive […]

16 No-Bake Dessert Ideas To Make This Summer

16 No-Bake Dessert Ideas To Make This Summer


Turning on the oven during the summer should be illegal. These no-bake dessert ideas are going to be your new favorites! Sweet and rich, these no-bake desserts set up in the fridge or freezer for an easy summer treat. So get ready to indulge in these delicious no-bake desserts!