Casserole Essentials: Spicy Chicken & Beef w/ Rice
By
Andy Anderson !
@ThePretentiousChef
16
So, you ready… Let’s get into the kitchen.
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Ingredients
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PLAN/PURCHASE
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THE BASE
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2 - 3 slicebacon, diced
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1 mediumyellow onion, diced
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2 clovegarlic, minced
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1 crice, uncooked
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DRY SEASONINGS
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1 Tbsptaco or italian seasoning, your choice
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2 tspancho chili powder
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1 tspground cumin
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1/2 tspwhite pepper, freshly ground, or to taste
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ADDITIONAL ITEMS
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1 1/2 cvegetable stock, not broth
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15 ozdiced tomatoes, 1 can, with juice
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4 ozmild diced green chilies, 1 small can, drained
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10 ozcooked, shredded beef
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6 ozcooked, shredded chicken
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1 1/2 ccheddar cheese, freshly shredded
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1/2 cmonterey jack cheese, freshly shredded
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2 Tbsplime juice, freshly squeezed
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·salt, kosher variety, fine grind, to taste
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OPTIONAL ADD INS
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·sliced black olives, cooked in the dish, and for topping
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·beans (cooked) such as black or red
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OPTIONAL GARNISH ITEMS
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·fresh tomato, diced
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·cilantro, freshly chopped
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·sour cream
How to Make Casserole Essentials: Spicy Chicken & Beef w/ Rice
- Taco/Italian Seasonings
There are a lot of good taco seasonings out there; they come in mild, medium, hot, and fiery. If you have a favorite, please use it. And, the same is true of Italian seasonings.
Here are two of my favorites:
Spicy Beef Taco Seasoning
Italian Essentials: Aunt Josephine’s Seasoning Mix