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hashbrown casserole

Sara_Andrea avatar
Recipe by
Sara Andrea
@Sara_Andrea
Eugene, OR

Looking for a quick meal? This baked potato casserole goes together in seconds, super easy!

►
yield 6 serving(s)
prep time 10 Min
cook time 30 Min
method Bake

Ingredients For hashbrown casserole

  • 2 lb
    frozen hash browns
  • 1 can
    cream of chicken
  • 16 oz
    sour cream
  • 1 sm
    onion, chopped
  • 8 oz
    cheddar cheese, grated
  • 1/2 tsp
    salt
  • 1/2 tsp
    pepper
  • TOPPING
  • 1 c
    corn flakes, crushed
  • 1/4 c
    melted butter

How To Make hashbrown casserole

  • 1
    Preheat oven to 350. Mix frozen hash browns, cream of chicken, sour cream, chopped onion, grated cheese, salt and pepper. Pour in casserole dish.
  • 2
    Combine crushed corn flakes and melted butter, spread over top of casserole mixture. Bake at 350 for 1 hr.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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