veal parmesan

How To Make veal parmesan

• 1

  Mix the eggs and Parmesan together. Place bread crumbs on a plate. Dip each piece of veal in the egg mixture. Dredge in bread crumbs
• 2

  Place oil in a skillet and cook the veal until browned on both sides. Spray a baking pan and lay the veal on bottom.
• 3

  Sprinkle Mozzarella over veal. Pour the Spaghetti sauce over the top.
• 4

  Bake at 350 degrees for 30 minutes. Serve garnished with basil and Parmigiano-Reggiano
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