Real Recipes From Real Home Cooks ®

tasty stuffed meatloaf

Recipe by
Laurie Brooks
Brantford, ON

You will love this Tasty Stuffed Meatloaf. Extra lean ground beef, spices & stuffing. This dish has lots of flavor. It is also super easy to make!

yield 8 serving(s)
prep time 10 Min
cook time 1 Hr 10 Min
method Bake

Ingredients For tasty stuffed meatloaf

  • 2 lb
    extra lean ground beef
  • 1 box
    stove top stuffing ( already prepared)
  • 1/2 pkg
    onion soup mix
  • 1 Tbsp
    worcestershire sauce
  • 1 lg
    egg
  • 1 tsp
    salt
  • 1/4 tsp
    pepper
  • 1/2 c
    milk
  • 1 c
    breadcrumbs
  • SAUCE
  • 1/2 c
    ketchup
  • 1/4 c
    apple cider vinegar
  • 1/4 c
    brown sugar

How To Make tasty stuffed meatloaf

  • 1
    Sauce: In a small saucepan, add the ketchup, vinegar and brown sugar. Mix together. Continue to mix on low heat until sauce thickens and begins a slow bubble. Take off heat and set aside.
  • 2
    Prepare stuffing as per box instructions and set aside.
  • 3
    Meatloaf: In a large bowl add all ingredients for meatloaf and mix well making sure it is all together.
  • 4
    Lay out a piece of wax or parchment paper ( the size of a cookie sheet )
  • 5
    Take the meatloaf and place meatloaf on the paper. Now form the meat an inch smaller than the paper making a rectangle.
  • 6
    Take the stuffing and spread on top of the meat.
  • 7
    Roll in a jelly roll style. Carefully take the meat and lay it in the pan ( rolled end side down)
  • 8
    Take the sauce and cover the meatloaf.
  • 9
    Bake at 350 F for about 70 minutes, making sure it is fully cooked.
  • 10
    Take from oven and let sit for about 10 minutes before serving.

Categories & Tags for Tasty Stuffed Meatloaf:

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