steak with blue cheese dressing

How To Make steak with blue cheese dressing

• 1

  Cook and stir cheese, garlic, wine and red pepper over low heat, stirring frequently, until cheese is melted.
• 2

  Keep warm.
• 3

  Heat butter in 12-inch skillet until hot.
• 4

  Cook beef steaks over medium-high heat, turning once, until medium doneness, about 5 minutes on each side.
• 5

  Sprinkle with pepper.
• 6

  Remove from skillet and keep warm.
• 7

  Add water to skillet.
• 8

  Heat to boiling, stirring constantly to loosen browned bits.
• 9

  Boil 2 minutes.
• 10

  Stir pan juices into cheese mixture.
• 11

  Pour over steaks.
• 12

  Sprinkle with parsley.
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