Spaghetti Sauce, Mom's

Spaghetti Sauce, Mom's Recipe

No Photo

Have you made this?

 Share your own photo!

Megan Stewart

By
@GSMegan

Make Meatballs (Mom's, in JAP), then make this spaghetti sauce. You will have some very happy people chowing down on this great combination!

Rating:

☆☆☆☆☆ 0 votes

Serves:
20
Method:
Stove Top

Ingredients

Add to Grocery List

  • 1
    recipe meatballs (in jap), prepared
  • 1 lb
    ground beef
  • 1 lb
    ground pork
  • 1/2 c
    onion, minced
  • 1 c
    green pepper, finely chopped
  • 3 clove
    garlic, minced
  • 1/2 tsp
    salt
  • 36 oz
    contadina tomato paste
  • 45 oz
    hunts tomato sauce
  • 9 can(s)
    cold water from hunts can
  • 3/4 c
    sugar
  • 1 Tbsp
    salt
  • 1/4 tsp
    fennel
  • 1/4 tsp
    pepper
  • 1/2 tsp
    basil

How to Make Spaghetti Sauce, Mom's

Step-by-Step

  1. After making meatballs, strain oil and use to brown meats, onion, pepper, garlic and salt. Add ingredients down to the water. Skim fat from surface, bring to a boil. Add all but basil, simmer about 2 hours. Tilt lid to allow some of the steam to escape. Keep sauce bubbling slightly. Add meatballs, simmer 1 hour to thicken. Add basil.

Printable Recipe Card

About Spaghetti Sauce, Mom's

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: Italian




Leave a Comment

24 Perfect Grilling Out Recipes

24 Perfect Grilling Out Recipes

Kitchen Crew @JustaPinch

Grilling season is here! This is your one-stop shop for all the grilling recipes you need to make your Spring and Summer cookouts absolutely awesome!

17 Meatball Recipes That Are Amazeballs

17 Meatball Recipes that are Amazeballs

Kitchen Crew @JustaPinch

From appetizer to dinner, these are the BEST meatball recipes you need to add to your cookbook. Seriously, these are amazeballs!